HOMEMADE CAKE

     Ingredients : 

• 3 cup all purpose flour
• 4 egg
• 2 teaspoon baking soda
• 2 teaspoon vanilla essence
• 1 1/2 cup powdered sugar
• 1 cup butter
• 1 cup milk

Direction:
Beat collectively butter-sugar until mixed and creamy and then beat with eggs. Beat further in order that the combination turns white and creamy. Now sift all-purpose flour and baking soda. It is done to evenly distribute the baking soda in flour. Gradually, add this to the egg combination. If required, add very little milk and blend until the batter is fluffy and soft.

Add vanilla essence and mix nicely. Now, take a baking pan to prepare the cake and grease it nicely using a few butter or little flour. It will prevent the cake from sticking to the bottom. You also can line it with butter paper.

Pour the organized cake batter into the baking pan and place it on a pre heated oven at 180 degree. Bake it for 40 minutes or until cooked.

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