Hot Chocolate


This recipe is made with a mixture of cocoa powder and chocolate chips. The cocoa powder provides the distinct “warm cocoa” taste, and the chocolate chips soften into the aggregate making this drink more creamy, wealthy and luxurious.

 A splash of vanilla extract rounds out all that chocolaty taste and makes this what you will never forget the proper Homemade Hot Chocolate.


 Place the milk of your desire in a saucepan over medium-low heat. Using milk rather than water, makes this warm chocolate more creamy and flavorful. you may select any milk which you pick 

Whisk in cocoa powder and sugar, and warmth till heat.

 Once the milk is hot, add chocolate chips, whisking till they soften into the milk.

 Add a touch of vanilla extract. 

Serve immediately, crowned together along with your favourite garnishes: marshmallows, whipped cream, chopped chocolate, crushed sweet canes or extra

One of the great matters approximately making warm chocolate from scratch is that you could make it precisely the manner you need it!

 Want it more wealthy?

Add a few 1/2 and 1/2.

Want it much less sweet?

Use bittersweet/darkish chocolate chips.

 Want it healthier?

Use skim milk or almond milk, and decrease the sugar a touch.

 Want flavored warm chocolate? 

Add cinnamon, peppermint extract, a shot of espresso, or a drizzle of caramel sauce.

 The options are endless!

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